Phytosociology of weeds in bean crop

Authors

  • Cássio J. Tavares Instituto Federal Goiano, Campus de Urutaí
  • Adriano Jakelaitis Instituto Federal Goiano, Campus de Rio Verde
  • Bernardo P. M. Rezende Instituto Federal Goiano, Campus de Urutaí
  • Paulo C. R. da Cunha Instituto Federal Goiano, Campus de Urutaí

DOI:

https://doi.org/10.5039/agraria.v8i1a1849

Keywords:

community weed, interference, Phaseolus vulgaris

Abstract

This research aimed to characterize the phytosociology of weeds in the bean crop (Phaseolus vulgaris L.) cultivated in the autumn-winter periods (2010), spring-summer (2010/2011) and summer-autumn (2011) in Urutaí GO. A metallic square of 0.25 m2 was randomly launched in 144 sampling spots of the bean crop, at the harvest. Species were identified, counted and weighed, and then frequencies, densities and dominances, both in absolute and relative terms, were calculated. The index of importance value and the relative importance (RI) of the species were also determined. Twenty-four species were identified in 22 genera and 8 families. The family Poaceae was the most representative, followed by Asteraceae, Euphorbiaceae, Solanaceae, Amaranthaceae, Commelineaceae, Convolvulaceae, Fabaceae and Cyperaceae. Zea mays presented the highest RI, followed by Cyperus rotundus in autumn-winter season, while during spring-summer specie Ageratum conyzoides was the most important. Digitaria horizontalis and Bidens pilosa were, respectively, the most important species in bean cultivation in summer-autumn season.

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Published

2022-02-02

How to Cite

Cássio J. Tavares, Adriano Jakelaitis, Bernardo P. M. Rezende, & Paulo C. R. da Cunha. (2022). Phytosociology of weeds in bean crop. Brazilian Journal of Agricultural Sciences, 8(1), 27-32. https://doi.org/10.5039/agraria.v8i1a1849

Issue

Section

Agronomy