Quantification of citrus canker in mandarin trees grafted on different rootstocks

Authors

  • Eduardo Cesar Brugnara Empresa de Pesquisa Agropecuária e Extensão Rural de Santa Catarina
  • Cristiano Nunes Nesi Empresa de Pesquisa Agropecuária e Extensão Rural de Santa Catarina
  • Luiz Augusto Ferreira Verona Empresa de Pesquisa Agropecuária e Extensão Rural de Santa Catarina
  • Gustavo de Faria Theodoro Universidade Federal de Mato Grosso do Sul
  • Osvino Leonardo Koller Empresa de Pesquisa Agropecuária e Extensão Rural de Santa Catarina

DOI:

https://doi.org/10.5039/agraria.v10i2a5172

Keywords:

Citrange, citrus, tangerine, Xanthomonas citri

Abstract

Citrus canker caused by the bacteria Xanthomonas citri subsp. citri is an important disease in Santa Catarina State (Brazil) and can reduce citrus plant production. In this work, the objective was to evaluate the incidence of citrus canker in different cultivars of tangerine and rootstocks. Canker occurrence was evaluated along ten years in the scion cultivars ‘Satsuma EEI’, ‘Tankan EEI’, ‘Michal’ and ‘Niva’ budded on ‘Troyer’, ‘C-41’, ‘Cleopatra’ and ‘Sunki’. Evaluated characteristics were citrus canker incidence on leaves and stems, proportion of fallen leaves, the sum of leaves with canker and fallen leaves and the proportion of leaves with citrus leaf miner (Phyllocnistis citrella Stainton). Areas under the progress curve (AUPC) of each variable were calculated and compared. Citrus canker incidence on leaves and stems occurred in all cultivars, but was higher in tangerine ‘Niva’. The rootstocks ‘C-41’ and ‘Sunki’ provided lower incidence of citrus canker on leaves of tangerine cultivars.

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Published

2015-06-30

How to Cite

Eduardo Cesar Brugnara, Cristiano Nunes Nesi, Luiz Augusto Ferreira Verona, Gustavo de Faria Theodoro, & Osvino Leonardo Koller. (2015). Quantification of citrus canker in mandarin trees grafted on different rootstocks. Brazilian Journal of Agricultural Sciences, 10(2), 237-242. https://doi.org/10.5039/agraria.v10i2a5172

Issue

Section

Agronomy